Homemade Bacon! If it’s not on your bucket list you should add it right now! In this post I will tell you how to dry age your smoked pork belly in your fridge. I did hesitate way to long. I’m actually writing this post before […]
Month: November 2017
Holidays are coming closer! I know some of you are allready dreaming of a smoking Christmas! Who cares if it’s snowing or not as long as the Q is burning we don’t mind. Therefor I will be sharing some delicious Wild Game projects from now […]
Belgians have a strong connection to sauces comparable to the love among BBQ addicts for a decent sauce. Like I mentioned before I only add sauce as a subtle ingredient. To me the taste of meat should be the first taste you get when eating quality pieces. The sauce is there to support or compliment the meat. While preparing a piece of Wild Boar that’s what I aimed for. A BBQ sauce that supports the delicious complex taste of wild game. Hence the “Game Changer BBQ sauce” was born. Find out why the Game changer BBQ sauce supports the taste of your wild game in the following post.