Just look at these incredible Pork Belly Ribs! They are a meatfest on their own combining the excellent spareribs with the juicy fat marbled pork belly meat! You can’t handle more meat on your ribs than these! But there’s more than the ribs! A fantastic […]
Tag: bbq sauce
Do you like a BBQ sauce that adds something extra? A sauce packed full of flavors and subtle spicy notes that combines well with a decent piece of pork? This Spicy Lee’s BBQ sauce might be the one you’re looking for. Expect an fusion style […]
Belgians have a strong connection to sauces comparable to the love among BBQ addicts for a decent sauce. Like I mentioned before I only add sauce as a subtle ingredient. To me the taste of meat should be the first taste you get when eating quality pieces. The sauce is there to support or compliment the meat. While preparing a piece of Wild Boar that’s what I aimed for. A BBQ sauce that supports the delicious complex taste of wild game. Hence the “Game Changer BBQ sauce” was born. Find out why the Game changer BBQ sauce supports the taste of your wild game in the following post.
The Mole Poblano BBQ sauce finds it origin in the traditional Mexican national dish. Translated Mole Poblano means: “Sauce from Puebla”. Puebla is a mountain city in Mexico which is considered as the home region of the special sauce. What’s typical for the Mole Poblano? […]
You might think I’ve been a bit too much lately? I guess with a title post as “Trolls wings” you have all reason to think so. Yet I firmly deny this presumption. Actually I used the beer for cooking. Ok I admit… Not all of it, but these wings are named after the belgian pale ale “Cuvée des Trolls”. Read on, find out why and thank my youngest kid for asking chicken wings for dinner.
Help! I’m running out of lame Pirate jokes and still have a superb recipe to share… Hope you won’t miss the lame jokes! Next time I’ll make some turtle for “Smoked Donatello soup” or something like that. But for now you’re here to read about […]
Project Smoke, the latest book by Pitmaster Steven Raichlen was delivered to me by Gereon from the dutch blog Gereons keuken thuis. He got the book that was published in may for a review on his blog. Since he’s cooking on an appartment he asked […]
“Sweet Cherry Chicken Lollipops”. What should I expect? Imagine yourself a beautiful lady with killer looks talking sweet to you. You’re getting interested don’t you? How about she’s a bit spicy and seducing you by subtly blowing some smoke in your face and licking a lollipop? That’s what these chicks are all about: subtly smoked, sweet and tempting lollipops with a spicy touch making you want more. These chickies didn’t steal their name. Who could resist their temptation?