Tag: cast iron

White asparagus stew with Oyster mushroom and salmon

White asparagus stew with Oyster mushroom and salmon

Those days! The sun is shining and it’s way to hot to think about a big meal. Your stomach on the other hand still craves a delicious light meal. If possible taking not to much of your apperitif time. You’ve allready tried the grilled asparagus […]

Ensalada de Garbanzos – chickpea salad

Ensalada de Garbanzos – chickpea salad

 know you pitmasters love cooking on fire as much as I do. Yet when it comes to sides I often seem to grab at the same known recipes to serve along my grilled meat. Maybe you experience the same. This delicous “Ensalada de Garbanzos con […]

Southern Vegetable Breadpudding: More than just a side!

Southern Vegetable Breadpudding: More than just a side!

This southern vegetable breadpudding is a great example of what The BBQ Bastard stands for. I started this blog to share my experiments that go beyond the classic KCBS style. Vegetarian meals are among them. They usually don’t get much attention but hey… I like it! Those who skip this won’t know what they are missing!

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BBQ Stir fried Vietnamese Meatballs Noodle Salad

BBQ Stir fried Vietnamese Meatballs Noodle Salad

 Here we go! After the delicious Vietnamese meatballs I’m sharing a delicious side dish to serve them with! Using a wok pan on the grill works excellent. So I’ll take a moment to explain how you can make this BBQ Stir Fried noodle salad on […]

Electric Ladyland Ribs – Onion smothered ribs inspired by Jimi Hendrix favorite meal

Electric Ladyland Ribs – Onion smothered ribs inspired by Jimi Hendrix favorite meal

Jimi Hendrix is a legend in many ways! He’s most known for his legendary guitar play. Most of you will know how well his songs fit with a laid back BBQ Session. Besides his love for music he had an interest in delicious comfort food. […]

Healthy Grilled Butternut Lasagna (Veggie Friendly)

Healthy Grilled Butternut Lasagna (Veggie Friendly)

It’s autumn and the world wide web is flooded with pumpkin recipes! However I’m afraid most of you might get tired of these pumpkin recipes I still think I need to share another one! Why? Simply because I believe this dish is one of the best vegetable based recipes I’ve ever made. I’d dare to say more: “The minced chicken I used could easily be left aside and you wouldn’t even notice it’s missing. The grilled Butternut Pumpkin is the actual star in this recipe! But there’s more. It’s a very healthy recipe and the best part again: “You will never notice it is!”

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