Tag: Grilled

Thai Roadkill Chicken – Sriracha Ginger glazed

Thai Roadkill Chicken – Sriracha Ginger glazed

Chicken comes in many styles! There’s the legendary beercan chicken, you’ve got the delicious thighs, drums, … Many sauces, rubs and spices. But then you got the smokey Thai Roadkill chicken! Sweet, sour and spicy! The perfect combo… When roasted to perfection you’ll be able […]

Tweety Wings – Coke brined chicken wings

Tweety Wings – Coke brined chicken wings

 There’s something beautiful about child memories! We had a lot of fun watching Tweety as a kid. Imagine what Sylvester would do if he finally managed to get the cute bird. I bet he would love to make these tweety wings. But once again he […]

Marinated Grilled Mushrooms – A delicious BBQ apetizer

Marinated Grilled Mushrooms – A delicious BBQ apetizer

 Best thing about summer are the BBQ and cocktail parties! When both come together it’s even better! But don’t bring yourself in a difficult position by serving loads of meat before you start the Main course! It’s a pitty if your guests are fullfilled when […]

BBQ Babi panggang: Indonesian/Chinese roast pork

BBQ Babi panggang: Indonesian/Chinese roast pork

Number 51 at the Chinese restaurant is an all time favorite over here! Over here it’s rarely cooked on the grill although it’s literally translated as roasted pork and usually made on the grill. So time for a BBQ Babi Panggang. An Indonesian pork roast […]

Vietnamese Meatballs – Delicious fresh smokey meatballs

Vietnamese Meatballs – Delicious fresh smokey meatballs

While sitting in France I’m writing down this recipe about Vietnamese Meatballs! The BBQ Bastard goes multicultural. The idea for this recipe came after a visit to the superb restaurant Bun! in Antwerp (Belgium). The meal we got served over there was awesome. I realised […]

Pasta con Scampi alla Griglia – Smoked Garlic Shrimp Pasta

Pasta con Scampi alla Griglia – Smoked Garlic Shrimp Pasta

Best part of summer is having some time off from work! Two weeks enjoying the good life even more than the other days. We’re heading to France this year. However France is a great country I prefer the italian kitchen. To celebrate the Italian food […]

Homemade Chorizo – How to make your own sausage

Homemade Chorizo – How to make your own sausage

Making homemade sausage was on my bucket list for a long time! I’m a big fan of cooking from scratch. It learns you how things are made and makes you understand the craftmanship behind what you’re eating. By making sausages like this homemade chorizo I […]

Ash coated lamb – Inspired by Ekstedt’s book “Food from the fire” + review

Ash coated lamb – Inspired by Ekstedt’s book “Food from the fire” + review

A couple of weeks ago I received the book “Food from the fire” by Niklas Ekstedt from a friend of mine. Among the many stunning recipes in the book was the recipe for “Ash coated lamb”. The recipe is a good example on why you […]

Homemade Teriyaki Chicken Burgers with Guacamole

Homemade Teriyaki Chicken Burgers with Guacamole

  Christmas is gone, luckily the presents remain! These delicious homemade “Teriyaki chicken burgers” are the result of one of those presents. My wife bought me the meat grinder I had been longing for some years. Reason enough to present you more burgeres and sausages […]

Cherry beer braised chicken thighs with figs

Cherry beer braised chicken thighs with figs

Should food and cooking be considered as an artform? I believe it should! Just take a look at the colours in this meal and agree with me! Just look at the colour of those figs and onions. What painter could invent this? But most important […]


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