Auteur: BBQ Bastard
Best part of summer is having some time off from work! Two weeks enjoying the good life even more than the other days. We’re heading to France this year. However France is a great country…
The Sneaky Bastard Cocktail is more than just another cocktail! If you’re looking to surprise your friends on your next grill party, you are in the right spot! This cocktail packed with secret ingredients is…
Hooray I finally got a rotisserie. And what better way to baptize a rotisserie than making a cider brined spit roast chicken? It brings back tons of childhood memories and probably creates a lot of…
Proud to present you the homemade “Ground Bricks Chicken Mix”. Every self-respecting BBQ lover should try to make a homemade rub. Not that you need to invent one but just so you can turn your…
Sun is out and the weather is hot! Time to take a refreshing bath. Since the meat we eat should be treated well I let my next project join in the fun. After all who…
“Salsiccia” is a delicious homemade italian sausage. In America the tag Italian sausage is used for pork sausages spiced with pepper and fennel. In Italy however a wide range of sausages are made. The advantage of…
This has been a rather interesting blog post for me. Mostly I try to get some inspiration before I start cooking. This time I made something up and read about the Completo Italiano afterwards. The…
Making homemade sausage was on my bucket list for a long time! I’m a big fan of cooking from scratch. It learns you how things are made and makes you understand the craftmanship behind what…
It took me some time to post my first burger recipe on this website. Since I got my meat grinder for Christmas I started making my own burgers more often. So here I am with…
So who among you remembers the delicious Chorizo Pulled Pork I made about a month ago? Well here it is again to prove you why you should save some leftovers in the freezer. These sweet…
A couple of weeks ago I received the book “Food from the fire” by Niklas Ekstedt from a friend of mine. Among the many stunning recipes in the book was the recipe for “Ash coated…
Meatloaf it got to be one of your favorites too? It’s easy to make, delicious and lends itself perfectly for the BBQ. It’s gets really interesting when you’re making your own minced meat. After I…