Cold dark days call for quality time and comfort food! This wild hog ragout is the excellent meal for a cozy evening with the ones you love. A ragout with cinnamon spiced tomato sauce leading to a warm cozy feel. Served with a good glass […]
Banana Ketchup! If my information is correct this sauce is the result of the tomato scarcity during war. The filipino population who were fond of tomato ketchup were challenged to find alternatives. Resulting in this crazy idea: Banana ketchup… Sounds pretty interesting doesn’t it? Especially […]
Jump to Recipe Aaaah It’s Halloween… Who knows what song I’m thinking about right now? Doesn’t matter anyway… But it’s awesome. Do you love this time of the year? Scare other people or playing a prank on them? This innocent looking popcorn recipe is just what you need! For those who want the fuzz of it all to be over as soon as possible, don’t turn away! I bet you love a hot movie night? Good news! This spicy popcorn recipe will help you out!
It’s that time of the year. Those creepy little monsters are coming out of their shelter to haunt you in your dreams. Or is it more than a nightmare? Don’t worry! These Smoky terrifyingly delicious Bloody Meatballs are there for your safety. As soon as […]
It’s almost Halloween and I have a nice project lined up! The smoky bloody meatballs I’m about to share later this week. There are quite some nice surprises in those creepy delicious meatballs. The first one is this sauce giving them a nice bloodred colour […]
Over here in Belgium we have an indian summer that was rarely seen before. With temperatures reaching 26°C it would be strange to not be inspired by the middle eastern kitchen with it’s summer vibed flavors. On the other hand it’s pumpkin time!! The Hamra Harvest Burger combines best of both world. The sweet and earthy pumkin flavors combined with Beirut’s finest spices and a subtle touch of asia. Time to tickle your tastebuds!
Have you heard of France’s wonderful Cannard a l’orange? If you do I bet you must be as fond of it as I am. Time for a BBQ version isn’t it? The smokey orange glazed duck breast is my twist on this classic. With a […]
Last week the scottish whisky brand Label5 presented their power of 5 World Tour in Gent. With this tour they take you on a world trip hitting 5 capitols. Each capitol represents itself in a cocktail and street art masterpiece. London, Mexico, Brussels, Hongkong and […]
Finally it’s weekend! Time to sit back and relax. While you gently wake-up there’s nothing better than starting a fire with a cup of coffee by hand. The dutch oven will be your friend. Slowly making a stew. Hungarian Goulash for instance. While sitting in a cozy chair guarding your fire you’ll notice some heavenly flavours filling your guarden while the city is waking up! A couple of hours later you’ll be serving a delicious stew made in a session you won’t forget! You recognize this scene? If so, welcome you dutch oven lover! If not! Come on! You’re missing a lot of fun!
Over here in Belgium the thought of making a cake with mayo scares a lot of people! Some even think it’s disgusting. Until they are brave enough to taste! This Mayo Blondie with beer syrup is so good no one would even think doubt about […]
You (or the kids) are craving BBQ yet lack some time for a decent low and slow session. Is it even worth it to start the BBQ? Yes for sure! With the Turkish Lamb burger you’ll make yourself a delicious fastfood meal in no time. […]
LaI bet you all know the chicken lollypops, but have you heard of the lambshank lollypops? Probably not… Yet they are a lot easier to prepare than the chicken lollypops all of us crave for! No annoying joints to remove, no tendons to cut… All you need is just a little patience (Axl Rose knows!!), some heat control skills and a touch of smoke! There you go! The Key ingredients to the lambshank lollypops. In this recipe I bring you a North-African meal. Hope you love it as much as I do!
BBQ Bastard
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