Tag: smoking
Een tijdje terug deelde ik met jullie een post over hoe je een picanha klaarmaakt op de BBQ. In deze post (link) besprak ik drie verschillende technieken: “Picanha steaks”, “Churrasco style” en “Reverse seared”. Onlangs…
Who doesn’t love a juicy bun stuffed with some delicious tasting, juicy pulled pork inside? All you BBQ lovers know exactly why this preparation of pork has reached the legendary title and earned it’s place…
Should you consider using a gas grill? It’s still a dangerous subject on BBQ fora. Even among my friends I noticed there wasn’t much enthousiasm when I told them I was going to test a…
Curing your meat is a very good strategy to influence the cooking process! Not only does it affect the texture of the meat it also makes the meat tastefull and easier to preserve the meat.…
As mentioned in my last post on “Tjop’s pop-up” (dutch only) I was blown away by the salmon we got served over there. In my attempt to make something similar, the idea for this recipe…
SoYou know those days you’re craving for BBQ but just lack the time/energy to prepare a decent meal? Don’t tell me about it… How much I’d like to say I’m starting a fire every weekend…
Project Smoke, the latest book by Pitmaster Steven Raichlen was delivered to me by Gereon from the dutch blog Gereons keuken thuis. He got the book that was published in may for a review on…
Follow my blog with Bloglovin It’s a shame it took me so long to go on with the trail of passion. I want to excuse me to Mike Wozniak. After being chosen by Byron Chism…
It has been a while since the last recipe update. But we are back! “Stronger” than ever before. Me and my wife decided to team up for some of the following posts. This “Tomato Mozzarella…
Bucket list: Making Pulled Pork! Finnally I managed to make some Pulled Pork! About 5 years ago when I was looking at some great BBQ sites I heard about this recipe for the first time.…