Tag: spices
Challenge 2 in the Heinz Favourite Foodie contest: “The club sandwich”. Creating a perfect occasion to do something I’ve been postponing way to long. “Beef Cheek Pastrami” served with a refreshing spicy broccoli salad with…
Do you like a BBQ sauce that adds something extra? A sauce packed full of flavors and subtle spicy notes that combines well with a decent piece of pork? This Spicy Lee’s BBQ sauce might…
Sun is out and the weather is hot! Time to take a refreshing bath. Since the meat we eat should be treated well I let my next project join in the fun. After all who…
This Malaysian curry powder serves as the base for the delicious Malaysian chicken curry I’m about to post one of these days. The spice mix comes out of the dutch cookbook “Spice Wise” which I…
Do you like to making your spices and rubs from scratch? You are damned right! I’m not anti commercial rubs. But, in my opinion you can make some good stuff yourself and know what you’re eating.…